Marinate these ingredients for 30 mins.
Squid rings
Prawns
Scallops
1 Tspn of lemon juice
1 Tbsp of paprika powder
1 Tbspn of peri-peri sauce
Finely chopped garlic ( 2 cloves)
- Add 3 Tbspn of olive oil into the pan and sauté the garlic.
- Add in the scallop first, leave it to cook. Next add in the prawn & squid rings.
- Pour in 1/2 cup of water. .
- Add salt to taste.
Homemade Pasta Sauce
1 can of stewed tomatoes
2 cloves of garlic – finely chopped
3 fresh basil leaves
2 tspn of mixed herbs
Cooked Pasta
Method
- Add 3 Tbspn of olive oil into the pan and sauté the garlic.
- Add in the stewed tomato and let it simmer till cook.
- Pour in 1/2 cup of water if needed.
- Add in basil leaves, mixed herbs, 2 tspn of sugar and add salt to taste.
- Add in your cooked pasta and mix them together.
Serve pasta with grilled seafood peri and add a dash of chilli flakes
to make you go mmm……
No comments:
Post a Comment